I don't think in Houston, Fall is EVER in the air...lol! But it is October and that means it's time for one of my most favorite recipes!!
PUMPKIN MUFFINS---------------
1 1/2 c. sugar
1/2 tsp. salt
1/2 c. oil 2 eggs
1/3 c. water
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1 1/2 tsp. baking soda
1 1/4 c. flour
1 c. pumpkin
Mix first 5 ingredients together. Then add spices, soda,flour and pumpkin. Grease mini-muffin tins and bake at 350degrees for about 20 minutes. This will make 4 dozenmini-muffins. They can be made ahead of time and frozen inZiplock bags.
These little muffins are the bomb! I love to make them up for teachers before the Thanksgiving break, they are always a huge hit...at home and everywhere!! SO, if you make anything with pumpkin, you HAVE to make this!!
YUMMY!!
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